Author Archives
Buddhism Now is an online Buddhist magazine based upon the teachings of the Buddha.
Buddhist Publishing Group (BPG) was formed in 1983 and published the paper issue of Buddhism Now between 1989-2007.
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Tea in Korea, by Sonhae Sunim
Green tea is chosen over other beverages because of its subtlety. In order to fully appreciate it the mind must be quiet and empty of distracting thoughts. If you talk while drinking, it is likely that you will miss the fullness of the taste. And as the ability to appreciate the subtle taste develops over the years, the person changes accordingly…
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It’s all an adventure, by John Aske
Never mind the broken chairs and the shattered table, and the light that didn’t work, it’s all an adventure, every bit of it, so we might as well enjoy it even when everything seems to be going wrong. In fact, the moments when it goes wrong are often the times to throw the doors wide and invite all the troubles in, the happiness, the despair. ‘Greet them with laughter,’…
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Inside Tibet: Rare film of pre-Chinese Invasion
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The Misguided Monk
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Metta, by Ajahn Sumedho
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Mindfulness and Meditation, by Ringu Tulku
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First steps into Buddhist meditation





